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Buy Local. Eat Fresh.

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Who is your farmer?

Community Shared Agriculture (CSA) is growing in popularity as a way to buy local food in Nova Scotia. It is a great way to develop a relationship with the farmer and really know where and how your food is grown.

READ MORE about what a CSA is, and to find a list of CSAs in Nova Scotia.

Whether it's the farmer who brings local produce to market or the baker who makes local bread, knowing the story about our food contributes significantly to our enjoyment of a meal.

Minister John MacDonell

Seasonal Recipes

Chili Maple Salmon Pots

Maple syrup and salmon are two classic Nova Scotia ingredients available year-round. Easy but sophisticated, these little pots are the perfect addition to a spring bunch or lunch menu.

Click for recipe

What's New

Art of Cooking Local Calendar

The fourth annual Art of Cooking Local seasonal recipe calendar (April 2012 - March 2013) is ready!

Look for them this spring and summer at farm and farmers markets around the province.